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05/10/2010

Obesity and Economics

To have self-knowledge is to be filled with wonder, adventure, curiosity, and creativity. We must understand the importance of this concept if we are to be successful as leaders.
Maurice Sykes, The Art of Leadership: Leading Early Childhood Organizations

In 2007, the U.S. Surgeon General announced that obesity had reached "epidemic" proportions in the USA.  "Seven years later, as the obesity rate continued to rise, 68 percent of American adults were overweight and 34 percent were obese; roughly one in three children and adolescents were overweight and nearly one in five was obese....  In 2010, we still rank as the world's fattest developed nation, with an obesity rate more than double many European nations."

These alarming facts come from Marc Ambinder's thorough, if somewhat frightening article, "Beating Obesity," in The Atlantic (May 2010).  Two main points raised in the article may be of particular interest to early childhood professionals.  This first is Ambinder's review of research on success rates of adult diet plans, which highlights the extreme difficulty of shedding pounds the older we get.  This adds urgency to having preschool children set out on the right course at the beginning, to develop healthy habits that will protect them for a lifetime.

A second point was concerning as well.  Ambinder outlined how obesity has an economic element.  In poorer neighborhoods with less available health care and nutritional consultation and with a higher prevalence of fast food establishments, obesity is more commonplace.  As a result... "black children are more at peril of becoming obese than white children....  Obesity rates are above average among Mexican-American boys... [and] Obesity rates among young Indian-Americans tend to be nearly twice the national average."


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